Food & Drink
Food glorious food!
Local Specialties
Come to Brittany and sample some of the local culinary delights.
It is a paradise for seafood lovers.
When out and about looking for quality Breton-style cooking, look for
the “Authentic Breton Seafood Platter” logo. This will guarantee the use of fresh produce, never frozen
or even the use of ice. This
practice is with six varieties of shellfish and crustaceans. Truly fresh!
If on a particular evening you do not want to eat out the
supermarkets sell a fantastic variety of fish and shellfish at very reasonable
prices.
The famous Breton
crêpe can be bought at
either local market stalls to nibble on while you shop or at hundreds of
various crêperies in the region. The savoury crêpe is made from blé (buckwheat) and comes with a variety of
fillings. The sweet crêpe can also be served with many varieties from a simple
filling of butter and sugar to the deliciously rich creme de marron (cream of
chestnut). Served with a green salad and some local cider crêpes provide a
lovely, simple but truly delicious meal.
Speaking of crêpes, you can't do better than the crêperie at St Rivoal. This lovely stone crêperie is nestled within the picturesque
village of St. Rivoal. Owner Karin will ensure that you fall in love with these
Breton pancakes as you gaze into the hill tops of the Monts d'Arrée.
Crêperie in the heart of St. Rivoal
Another local speciality is Andouille, a pork chitterling sausage. For those who love it you will be
able to find it as a pizza topping or a filling for crêpes.
Kouign aman is a Brittany buttercake - equally unkind to your hips as your
arteries but worth breaking your diet for.
Cider
is the traditional drink of Brittany and there are numerous cider makers locally,
many of whom work in the traditional way. During the summer months there are
guided tours which allow you to visit the cider factory in Fouesnant on the
South Coast - complete with tastings of course.
For chocolate lovers: we have discovered two wonderful
chocolatiers nearby. Visit the exquisite Au Chat Bleu in Quimper or Chocolatier Chatillon in nearby Pleyben where you can visit the factory followed
by a free sampling - not that you will need any pursuasion to buy! They are
world famous for their florentines.
Just when you have overdosed on chocolate, there is a macaronerie/tea shop nestled in Rue Kèrèon in
Quimper which serves
over 15 different flavours of macaroons along with a myriad of other delicious
sweet and savoury morsels.
Restaurants
There are many restaurants locally from creperies to places
which serve fine French cuisine. Most places are child friendly and offer
separate menus.